House of Saka
Non-alcoholic, cannabis "vinofusions" from Napa Valley
Inspired by the legend of the Saka, an ancient civilization of bold, mystical and fierce women who ruled the land and conquered all they desired. House of Saka Vinofusions are crafted from Pinot Noir and Chardonnay grape varietals picked the peak of ripeness from select vineyards with California's iconic Napa Valley.
The grapes are pressed and fermented in stainless steel for optimal flavor and aroma extraction before the alcohol is gently removed and replaced with House of Saka's proprietary THC:CBD formulation.
Unlike other cannabis edibles where the onset effects are not felt until digestion, often resulting in a lengthy, unpredictable, and inconsistent experience, House of Saka's experience begins approximately 5 to 15 minutes after consumption, so users get immediate feedback on how to self-dose.
House of Saka was founded in 2018 when cannabis industry insider, Cynthia Salarizadeh, and wine industry veteran, Tracey Mason, came together with a mission to bring the ancient tradition of cannabis-infused wine into the modern age.
Launched in in October of 2019, House of Saka Pink and White Vinofusions combine the magic of the Napa Valley with state-of-the-art infusion technology for a truly elevated cannabis experience. Sophisticated, social and simply delicious, Pink and White deliver on the promise for luxury infused products that exceed expectations and help bring cannabis occasions into the mainstream.