Sonoma Hills Farm is nestled on 37 acres of naturally farmed land, co-opted by world class chefs and their restaurants.
Sonoma Hills Farm is an OCal and Sun & Earth certified, premium craft cannabis farm and culinary garden nestled on 60-acres in Sonoma Valley’s Petaluma Gap appellation, one of the nation’s premier wine terroirs. Led by Aaron Keefer, the former culinary gardener for the Thomas Keller Group & The French Laundry, the farm collaborates with Michelin-starred chefs to select and cultivate the highest expression of sun-grown cannabis, hemp and vegetables. Sonoma Hills Farm's cannabis flower is produced in harmony with nature using regenerative farming techniques and is harvested at it's full-term peak potential. The farm bridges Sonoma county's rich agricultural history with a farm-to-table cannabis lifestyle, curating an experience for the sophisticated and passionate flower consumer.