Poppy Apricot Lemon Verbena Delights

These seasonal Delights are crafted with Poppy apricots from Blossom Bluff Orchards with lemon verbena from Knoll Farms. Infused with Yuzu flower rosin from Ironside Farms - a purple sativa. “I’ve had a lemon verbena bush growing in my garden for years, every time I pass it, all I need to do is brush my fingertips against its leaves and inhale - the uplifting aroma of verbena is a mood lifter of the best kind. The spicy, vaguely lemony herb amplifies stone fruit flavors like no other herb, so of course when we needed to pair the concentrated richness of the Poppy Apricot with something my mind went to Verbena. Two bright, happy-making flavors in one perfect edible is exactly what I want from a Rose Los Angeles confection.” - Chef Nicole Rucker